The Olympics of the Oggy!
The World Pasty Championships will celebrate the traditional Cornish pasty recipe, as well as some more unusual varieties. From the Americas to Australia, pasties derived from recipes passed down by Cornish emigrants over centuries are eaten and enjoyed by many millions of people. Entries invited from around the world!
Categories
There are eight categories in all, with the opportunity to enter a traditional Cornish pasty or an alternative savoury pasty:
- Cornish Pasty – Professional
- Cornish Pasty – Amateur
- Cornish Pasty Junior (15 and under)
- Open Savoury – Company
- Open Savoury – Professional
- Open Savoury – Amateur
- Open Savoury – Junior (15 and under)
- Cornish Pasty – Company